Globalization Challenges in Food Supply Chain Safety

Posted on May 29, 2015 By

supply chain

The number of food product recalls is increasing gradually. There are several questions that arise in the minds of the public. Has the recall management has hampered the food supply chain safety largely? Or are the governments across the world are more aggressive in the enforcement of rules related to food safety? Or is the media inclined towards the food safety issues that they are scrutinizing these mainly? In short, the only answer to all these questions is that the globalization has produced gaps in the food supply chain safety. Eventually, the number of recalls is on the rise. The advancements in food production, supply chain, warehousing, and transportation technology have closed these prominent gaps.

However, the supply chain industry has taken time to make out the vulnerabilities and get to the bottom of the issue. Even the government is coming up with stringent regulations in order to address the food safety issues. While these stringent regulations taken in the supply chain industry ensure to provide additional safety measures, they are still uncertain as the government has to finalize on them so that they will be followed by the companies. The supply chain decision makers are still exploring the several technologies that can be involved in order to enable enhanced safety practices.

In fact, there are some signs of development. Apart from the increase in the confidence among the consumers with the implementation of these regulations in the good safety industry, the modern agriculture practice has garnered more attention. The reason is that there are studies that show that this practice makes the food supply chain industry more sustainable, highly nutritious and quality rich and safe. Also, the food suppliers ensure to maintain superior quality when they transport the food products between states and countries with advanced warehousing and transportation equipment. Such advanced care is needed while transporting the perishable products.


The Cold Chain Process For Frozen Product Transportation

Posted on May 19, 2015 By

product

With the advent of the frozen foods category that is faring well, the transportation and logistics industry has come up with another technology or process that helps in the shipment of frozen goods. A few decades ago, the frozen goods were transported from one place to another using large ice cubes to retain the freshness. Now, the beverages and frozen food products market has revolutionized, and the edibles are packed and distributed to the retail outlets. As these products are sensitive and highly perishable, a new type of cargo logistics has been devised to handle such products.

Well, the talk is about the process known as a cold chain. It has spread to all the parts of goods transportation and logistics from road haulage to air cargo. The cold chain is a technology that involved a scientific process. It involves the understanding of biological and chemical processes that are responsible for spoiling the perishable goods. The technology involves some physical concepts that ensure that the temperature is maintained consistently through the transportation process. The idea behind the cold chain cargo logistics is to ensure that there is a consistency that is maintained all through the process in order to retain the freshness of the perishable goods.

Talking about the specifics of the cold chain, this type of haul continues developing as the suggestions for the solutions will be streamlined and simplified by the industry experts. A potential solution is for the third party companies to involve in the seizing of the control of some links in the distribution chain, especially in the time sensitive ones as they have to speed up the processes of shipping and distribution. This process will help in retaining the freshness throughout the chain as this is the major health concern in this type of cargo. Dry ice, liquid nitrogen, gel packs and insulated quilts are used to keep the food stuff and other products refrigerated.


Material Management: Development of the Best Practices in the Material Management

Posted on May 3, 2015 By

material

Updating and upgrading systems with some changes that will not affect the present market flow is the best practice for the management of the International supply chain. The systems always enhance the tracking of the products that were shipped from different places at different times with their current location about the current warehouse. The other services that are being enhanced are the delivery of the goods, shipment of the products to different cities, warehousing, production facility, etc.

Accuracy and reliability of the real present time information are the components for the successful materials management and monitoring system. That information always helps in taking a good decision. The decisions always bring some benefits which might not be achieved without such information. Other benefits of this information are inconsistent inventories, reducing the lost time, satisfaction with the improvements in the orders and better customer services.

Requirements to Know about Realistic Business

The person should be capable of defining realistic business requirements before the development of the best practices, which are based upon what things will work and what will not. Those requirements in the strategy include gaining the market share and revenue, what the supplier is providing, supply chain and operational costs, and also about the government regulatory committee involved in this practice.

Chain Supply Selection: Crucial Step to Go With

Selection of a chain with a basic knowledge and experience about the international supply chain management, manufacturing, materials management, receiving, customer service, logistics, inventory, shipping, and transportation are the crucial things for the development of the best practices. The actual and real process begins with the gathering of information on how the processes should be done, where the system needs to expand in capturing the market and establishment of better customer service. The process of identifying missing components or products in the system functions or components which might be conflicting with the objectives of the business or a duplicate method or process that might be eliminated is known to be gap analysis.

After Selection Processes and Steps

Once the processes to be worked on are found and identified well, it is time for their fine tuning. It is very important to note where the products are being shipped, where they are located and where they are being delivered. An even more important thing is the identification of the internal steps and rectification of the errors if any.